Friday, February 20, 2009

Weekend dinner at Aunt

We had the opportunity to have dinner last weekend at Aunt's again. Here's what we had:

Xiao Bai Cai stir fried with garlic.

Xiao Bai Cai

Deep fried meat rolls. Great with Thai Chilli sauce.

Meat Roll

This is the 'bomber chicken drumlets'. Kids and kids at heart like us enjoy eating this.

You got to tediously scrape the meat to one corner marinate it and deep fry it. Took this photo while it was being drained of the remaining oil in the kitchen.

Bomber Chicken Drumlets

Stir fried asparagus with seafood. Yummy.

Asparagus with seafood

Streaky pork belly (san chen rou) that's been coated with flour and deep fried. Can you guess what dish is this going to end up as?

Swwet and Sour Pork before the sauce

Sweet and Sour Pork with pomegranate.
Streaky pork makes this dish taste nicer. Lean meat makes it less tasty.
Of course you can't eat this all the time ;-)

Sweet and Sour Pork

For soup, we had Bak Kut Teh.
Pork Ribs with quail eggs.

Bak Kut Teh

The kids have juices, the adults had ice wine.

Icewine

Have a good weekend to all!



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2 comments:

Miso said...

The drumlets and the sweet and sour pork with pomegranate are so interesting! I only drank pomegranate tea before =P

Mel said...

How I wish I'm related to your aunt .... LOL

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